Lunch Menu

Monday Baked Meatloaf
with real mashed potatoes, gravy and vegetable $15.95

Tuesday Spaghetti
with meatballs, garlic bread $15.95

Wednesday Roast Turkey
with real mashed potatoes, gravy, vegetable, stuffing and cranberry sauce $15.95

Thursday Pot Roast
tender and juicy, real mashed potatoes and vegetable $15.95

Friday Grilled Fish Dinner
yellow rice, black beans $18.95

Saturday Jack Daniels Bbq Ribs
half rack with fries and slaw $18.95

Sunday Harry’s Fried Chicken
with real mashed potatoes and slaw $18.95

or

Harry’s Fried Chicken & Waffle $18.95

Southwest Chicken Salad
grilled chicken, Romaine greens, tomato, peppers, corn, bacon, black beans, cilantro & chipotle ranch dressing $16.95

Chef’s Salad
ham, turkey, American cheese, Swiss cheese, tomato, onion on a bed of Romaine, choice of dressing $15.95

Caesar Salad $10.95
with chicken $15.95
with shrimp $16.95

Greek Salad
lettuce, tomato, olives, feta, cucumber, red onion with Greek feta dressing $16.95

Fried Green Beans or Fried Onion Ring Basket $7.95

Harry’s Chili
bowl $5.95
“The Works” sour cream, onions & cheddar cheese $7.95

The Harpooner
one half pound ground chuck $12.95
add cheese, bacon, grilled onions or mushrooms $1.00 each

Cuban Mix
An island favorite! Cuban pork, ham, salami, tomato, onion, Swiss cheese, served on Cuban bread $12.95

Grilled Chicken Breast Sandwich
with lettuce, tomato, onion $12.95

Fried Chicken Sandwich
with spicy honey-garlic sauce $15.95

Turkey Club
stacked turkey, bacon, lettuce, tomato and mayo $12.95

C.B.L.T.
the classic American B.LT. with cheddar $9.95

Tuna Melt (Albacore)
tuna salad, Swiss cheese on grilled rye $14.95

Grilled Reuben
corned beef, sauerkraut, Swiss cheese, Thousand Island on rye $13.95

Fried Clam Strips
with fries & slaw $12.95

Grilled Fish or Shrimp Tacos (3) $16.95

Fried Coconut Shrimp
with piña colada sauce, fries & slaw $18.95